Epicure
Our most carefully aged cheddar, Mainland Epicure, has been aged for up to 32 months for a strong flavoursome bite and crumbly texture.
Size: 200 g
Nutritional Information
Ingredients
Milk, salt, cultures, enzyme (rennet).
Country Of Origin
New Zealand Cheese. Packed in Australia.
Nutrition Information
Servings per package: 8
Serving size: 25 g
| Average quantity per serving | % daily intake* per serving | Average quantity per 100 g | |
|---|---|---|---|
| Energy | 448 kJ | 5% | 1790 kJ |
| Protein | 5.7 g | 11% | 22.6 g |
| Fat, Total | 9.4 g | 13% | 37.4 g |
| - Saturated | 5.6 g | 23% | 22.5 g |
| Carbohydrate | Less than 1 g | 0% | Less than 1 g |
| - Sugars | Less than 1 g | 0% | Less than 1 g |
| Sodium | 173 mg | 8% | 692 mg |
| Calcium | 190 mg (24% RDI**) | 760 mg |
Platter Pairing Ideas
- Serve generous slices of Epicure cheddar on crostini or sliced sourdough bread
- Top with perfectly ripe figs, along with a drizzle of your favourite honey
- Add crunch and flavour with a scatter of roasted nuts - think hazelnuts, walnuts or salted almonds
- Pair with a Pinot Noir or a full-bodied Shiraz
